Eggless Baking Recipes

Soft, fluffy garlic knots made with silken tofu dough are one of the easiest ways to turn a simple bread dough into a bakery-style side dish. These knots bake up tender, lightly chewy, and full of garlic flavor — perfect alongside pasta, soup, or salads. What makes this recipe special is the silken tofu dough. Instead of eggs or dairy, silken tofu adds moisture and protein … [Read more...] about Silken Tofu Garlic Breadsticks (Eggless Vegan Bread Recipe Packed with Protein)