In this post I share with you the easiest way to do the Daniel Fast and which food products I recommend! One of the biggest challenges of the Daniel Fast isn't avoiding certain foods—it's figuring out what to eat every day without spending hours in the kitchen. Many people begin the Daniel Fast with good intentions but quickly become overwhelmed by meal planning, grocery … [Read more...] about Easy Daniel Fast Meals for Busy People (Almost No Cooking Required)
Vegan Breakfast
Raw Vegan Recipes Using Irish Sea Moss (Inspired by Juliano’s RAW)
In this post I share five raw vegan recipes using Irish Sea Moss! When I graduated from the California Culinary Academy of San Francisco in 2004, I did my internship at a popular raw food restaurant in Santa Monica called Juliano's RAW. At Juliano Brotman's restaurant, Irish sea moss (often called Irish moss in the raw-food world) was primarily used as a natural thickener, … [Read more...] about Raw Vegan Recipes Using Irish Sea Moss (Inspired by Juliano’s RAW)
Wild Irish Sea Moss vs Carrageenan: Which One Is Better?
Wondering if wild irish sea moss is good for you, and if carrageenan isn't? In this post I share what research says about these two food ingredients and which one is better for our bodies. This post is sponsored by Biolore! Thanks for the company for sending me products to sample for my honest review. Shop all Biolore Irish Sea Moss products on Amazon > Watch this … [Read more...] about Wild Irish Sea Moss vs Carrageenan: Which One Is Better?
Vegan Bubble Waffle Recipe
Looking for a quick and easy vegan bubble waffle recipe? On this page I share how I make vegan bubble waffles using ingredients probably already in your pantry! Watch this video: https://youtu.be/33pZjG1ca28 VEGAN BUBBLE WAFFLES (HONG KONG STYLE) Light, crispy outside, soft + airy inside Protein: ~5–6g per waffle INGREDIENTS 1 cup all-purpose flour 2 … [Read more...] about Vegan Bubble Waffle Recipe
Silken Tofu Cinnamon Rolls (Soft High-Protein Vegan Rolls)
These soft, fluffy cinnamon rolls made with silken tofu dough are a comforting classic with a plant-based twist. The dough bakes into tender, pull-apart swirls with a warm cinnamon-sugar filling and a soft bakery-style texture. What makes these cinnamon rolls unique is the silken tofu dough. Instead of eggs or dairy, silken tofu adds moisture and plant protein while helping … [Read more...] about Silken Tofu Cinnamon Rolls (Soft High-Protein Vegan Rolls)