Looking for a quick and easy white bread recipe that is perfect for sandwiches? In this blog post I share a video tutorial and recipe for how to make a crowd-pleasing and LARGE loaf of sandwich bread using the Neretva 3.3lb Bread Maker.
Watch this video:
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3-Hour White Bread Machine Recipe (Soft, Fluffy & Easy Homemade Bread)
If you’re in need of an easy homemade white bread recipe that you can make in about three hours, this bread machine recipe is a great place to start. With just a handful of pantry ingredients, you’ll get a soft, fluffy loaf that’s perfect for sandwiches, toast, French toast, or simply enjoying warm with butter.
As a former professional chef, I love recipes that are both simple and reliable. Bread machines take much of the guesswork out of baking, making fresh bread accessible even if you’ve never baked a loaf before.
Why You’ll Love This Recipe
- Ready in about 3 hours
- Soft, fluffy texture
- Great for sandwiches and toast
- Minimal hands-on work
- Perfect for beginners
- Uses simple pantry ingredients
Ingredients
- 390 ml Milk
- 100 grams Sugar
- 1 teaspoon Salt
- 70 grams Olive Oil
- 760 grams Bread Flour
- 2 teaspoons Dry Active Yeast
Note: If using the DELAY START setting, use Water + 50 grams Milk Powder so your milk doesn’t spoil while your bread is waiting to start in the machine.
Always follow your bread machine manufacturer’s recommended ingredient order. Many machines work best when the liquids go in first, followed by the dry ingredients, with the yeast added last.
How to Make White Bread in a Bread Machine
- Add the ingredients to the bread pan.
- Install the bread pan into the machine.
- Select the Basic or White Bread cycle.
- Choose your preferred crust color.
- Choose size 1500 grams
- Press Start.
- Allow the bread machine to complete the full cycle.
- Remove the loaf promptly and cool on a wire rack before slicing.
The machine handles the mixing, kneading, rising, and baking, making homemade bread incredibly easy.
Tips for the Best Results
- Measure ingredients by weight whenever possible for more consistent results.
- Use fresh bread machine yeast.
- Use bread flour for the best rise and chewy texture.
- Let the loaf cool before slicing to prevent a gummy interior.
- Store leftover bread in an airtight container at room temperature for several days.
Can I Freeze Homemade Bread?
Yes! Homemade bread freezes very well.
Slice the loaf before freezing so you can remove only the slices you need. Store in a freezer-safe bag for up to three months. Toast slices directly from frozen or allow them to thaw at room temperature.
Common Bread Machine Questions
Why didn’t my bread rise?
The most common causes include expired yeast, inaccurate measurements, old flour, or adding ingredients that were too hot or too cold.
Can I use all-purpose flour?
Yes, but bread flour generally produces a taller loaf with a better texture because it contains more protein.
Why is my loaf dense?
Dense bread is often caused by too much flour, not enough liquid, or inactive yeast. Measuring by weight helps produce more consistent results.
Which bread machine cycle should I use?
Most white bread recipes use the Basic or White Bread setting. Check your machine’s manual if the names differ.
What to Serve with Homemade White Bread
This bread is delicious with:
- Butter
- Jam or jelly
- Peanut butter
- Homemade soup
- Sandwiches
- Grilled cheese
- French toast
- Garlic bread
Watch the Full Video
In this video, I show exactly how I make this soft, fluffy 3-hour white bread in my bread machine from start to finish. You’ll see the ingredients, the finished loaf, and the final texture so you can make this recipe with confidence.
If you enjoy easy bread machine recipes, be sure to subscribe for more recipes, bread machine tips, appliance reviews, and kitchen product recommendations from a former professional chef. Happy baking!
Bake a massive 3.3-pound sandwich bread using your Nuretva bread maker.
This recipe swaps water for milk to create a soft, slightly sweet loaf perfect for sandwiches. Whether you are new to bread machines or just need a reliable large-batch loaf, this simple method delivers consistent results every time.
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Shop Bread Maker Essentials
Here’s what I used to make this white bread recipe:
Buy The Items I Used In This Video with my affiliate links at no additional cost to you (thanks for supporting my channel!)
Bob’s Red Mill Active Dry Yeast (8 Ounce (Pack of 2)
365 by Whole Foods Market, Organic Bread Flour, 32 Ounce
View my Amazon Storefront for more products I mentioned!
#breadrecipes #breadrecipe #sandwichrecipe
Further reading:
- Neretva vs Elite Gourmet vs Panasonic Bread Machine: Which One Is Best?
- 10 Bread Recipes For 3.3 lb Neretva Bread Maker
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