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6 best ingredients for a healthy salad

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Wondering what the best ingredients for a healthy salad are? In this post I share a step-by-step video tutorial for how to build a healthy and flavorful salad following the Daily Dozen. Keep reading to get inspired to make your next healthy salad!

Table of Contents

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    • Why make healthy salads?
      • Salads are a quick and easy recipe
      • Delicious and healthy salads help you get your Daily Dozen
      • Perfect for meal for summer
    • Video Tutorial
  • What are the best ingredients for a healthy salad?
    • Legumes
    • Fruits
    • Berries
    • Leafy Greens
    • Nuts
    • Seeds

Why make healthy salads?

Here’s some great reasons to add salads to your meal prep routine:

Salads are a quick and easy recipe

  • Salads can be ready in less than 10 minutes
  • There can be no cooking required
  • No special equipment is needed to prepare a healthy salad

Delicious and healthy salads help you get your Daily Dozen

  • Salads can be loaded with fresh vegetables
  • You can pack them with protein and fiber
  • Salads are perfect for a healthy meal or snack

Perfect for meal for summer

  • Salads are light and refreshing
  • They are perfect for warm weather
  • You can serve most salads chilled or at room temperature

Video Tutorial

  • In this video I share step-by-step instructions for how to make a healthy salad with the six best ingredients
  • It’s easy to follow along and perfect for beginners

Watch this video on YouTube

Subscribe to the Dailey Kitchen YouTube Channel for more healthy meal prep inspiration.

What are the best ingredients for a healthy salad?

I follow the Daily Dozen dietary recommendations which makes it very easy to build a healthy salad for lunch or dinner. These include some of the healthiest foods everyday which are perfect for salads, including:

  1. Legumes
  2. Fruits
  3. Berries
  4. Leafy Greens
  5. Nuts
  6. Seeds

Here’s some of my favorite specifics foods from each Daily Dozen category for salads:

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Easy alkaline salad and dressing recipe.

Legumes

Beans are a legume and great for adding to salads. You can add canned beans or cook your own from scratch like I do in my Instant Pot. Beans are packed with protein, fiber and iron. They also make salads hearty and delicious. Here’s my favorite beans to add to salads:

  • Kidney Beans – highest in iron!
  • Great Northern Beans
  • Garbanzo Beans
  • Black Beans
  • Pinto Beans

I like to add 1-2 servings of beans to my salads to help me meet my Daily Dozen goal of 3 servings per day.

Fruits

If you want to add some sweetness to salads, fruit is a great option. It’s also recommended we enjoy 3 servings of fruit per day so salads are a great way to get some servings in. Here’s some of my favorite fruits to add to salads:

  • Apples
  • Tomatoes
  • Avocado

Berries

It’s recommended we enjoy a 1/2 cup of berries everyday so adding them to salads is a fun way to enjoy them. Strawberries are my favorite berry to add to salads. I like to slice them thinly or quarter them.

Leafy Greens

What’s a salad without some greens? The Daily Dozen recommends we enjoy 2 cups of leafy greens everyday. My favorite leafy greens to make salads with include:

  • Baby Kale
  • Baby Spring Mix
  • Baby Spinach

I like to use 2 cups of leafy greens so I can get a full day’s recommendation in one meal.

Nuts

It’s recommended we enjoy 1/4 cup of nuts everyday so added them to salads is a great option. My favorite nuts to add to salads include:

  • Walnuts
  • Almonds

Seeds

It’s recommended we enjoy 1 tablespoon of Flaxseeds everyday, however we can also get some great nutritional benefits from other seeds. Flaxseeds aren’t my favorite to add to salads, here’s my favorites:

  • Hemp Seeds
  • Pumpkin Seeds

Further reading:

  • Beginner’s Guide to Daily Dozen Meal Prep
  • Easy alkaline salad and dressing recipe

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The 6 best ingredients for a healthy salad.

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Veronica is a culinary expert with over 20 years professional experience as chef and culinary arts instructor. She started Dailey Foods in 2004 to share wholesome food with the world. 

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The testimonials on the Site are not intended, nor should they be construed, as claims that our products and/or services can be used to diagnose, treat, mitigate, cure, prevent, or otherwise be used for any disease or medical condition. No testimonials have been clinically proven or evaluated.

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